Chili Chicken is a spicy Indo-Chinese dish made with fried chicken, bell peppers, onions, and green chilies in a tangy sauce.

Goat Sukha is a dry, flavorful curry where goat meat is slow-cooked with a blend of spices, onions, and coconut.

Chettinad Goat Pepper Fry is a spicy South Indian dish made with tender goat meat, black pepper, curry leaves, and Chettinad spices, cooked to a dry, flavorful consistency.

Chicken 65 is a spicy, deep-fried chicken dish, marinated with yogurt, chili powder, and spices, often served as an appetizer.

Chicken Pepper Fry is a spicy, flavorful dish made with tender chicken, black pepper, curry leaves, and aromatic spices, stir-fried to perfection.